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GREEN BEER
Anyone can drink a green beer on St. Patty's Day...bar hopping or not! Just follow the below instructions and enjoy!
Step 1: Choose a light color beer (pilsner, IPA, etc...)
Step 2: Squirt 4-6 of green food coloring into the bottom of a beer glass
Step 3: Fill the mug with your beer
Step 4: Enjoy!!
CORNED BEEF & CABBAGE
I love corned beef & cabbage. My mother made it every St. Patty's Day and luckily for Joe & I...it's Paleo!!!!
Ingredients:
4 C hot water
2 T apple cider vinegar
2 T honey
1/2 t ground pepper
1 large onion, quartered
3 lbs corned beef brisket
8 small yellow potatoes, quartered
1 head cabbage, cored & cut into 10 wedges
4-5 carrots, cut into 1 inches pieces
Directions:
Combine the water, vinegar, honey, pepper and onions in a 6 qt crock pot and mix well. Place the corned beef and contents of spice packet in the mixture. Scatter the potatoes over the top & along the sides. Cover and cook on high heat setting for 4 hours. After the first 4 hours, remove the lid and scatter the cabbage wedges over the top. Cover and continue cooking on high 3-4 more hours or until beef is tender.
Okay Lovies...I'm signing off for the weekend and will see you on Monday.